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The recipe was simple and easy to follow! You should rather slice off as many slices as you are going to eat and leave the rest in the freezer or refrigerator. Preheat your oven to a temperature between 225-250F. Whether your crumble contains apples, pears, blackberries, or any other stewed fruit for that matter, you might be wondering what to do with the leftovers. Yes, slices can be frozen! Remove the apple pie from the freezer and place it on a baking sheet. Preheat oven to 375F. Add the apples, 2 teaspoons apple cider vinegar, 3/4 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon kosher salt. In a small bowl, whisk together an egg and milk for the egg wash. About Member's Mark Apple Turnovers. Next, roll each sheet of puff pastry to a 12-inch by 12-inch (30cm by 30cm) square. Out of all the methods, we tried, using the oven proved to be the best. No, frozen pies must not be thawed before baking. Leave your apple crumble to stand at room temperature for around thirty minutes before you reheat it. . Press edges together using the tines of a fork and seal with a little water. Keep a check on the pie, you do not want to leave it in long enough that the crust begins to burn. In the oven, crisp puff or phyllo pastry, crusty loaves of bread, flaky biscuits, and a variety of other baked goods are best reheated. Don't miss a single recipe from Kim's Cravings sign up for posts by email! The air fryer keeps the topping nice and crunchy. With this method, I advise sticking to reheating one portion at a time to ensure the apple crisp is warmed through evenly. However, if you want to keep it fresher for longer, consider storing it in the refrigerator instead. Remove from baking sheet. Reheating an apple pie bought in a store is not something common since most of us tend to consume it at once. Add filling and egg wash. My favorite way to celebrate the fall season! Combine apples with brown sugar, butter, and cinnamon in a medium saucepan over medium heat. Sweet apple bits, soft cake base this dessert pair perfectly with any drink whether it is tea, coffee, or milk. A quick look on Twitter shows you how people go crazy for cold pie. Will you be using the oven or the microwave? Alternatively, you can reheat apple crisp from frozen in the microwave. Is it the oven? Yes, its ok with freezing. I assumed it would turn soggy, but it stayed quite crunchy, and this was amplified by a few minutes under the broiler. Optional: drizzle some melted butter over the crisps topping. Fold pastry in half diagonally and pinch the edges with a fork to seal. Remove from heat and set aside to cool. Preheat your oven to 350F (180C). While the oven is the best method to reheat your apple pie, we have mentioned other ways. Baked apple turnovers freeze really well! They are made with buttery, flaky puff pastry that's generously stuffed with gooey cinnamon apples and topped with an incredible vanilla glaze. Can I put a frozen pie in the oven? If you bake your apple crisp for too long without its foil covering, you run the risk of drying out the topping. Second, microwaving often warms foods unevenly leaving cold spots which lead to repeated heating. Trying to figure out how to reheat an apple pie? Wrap it in foil or frost-resistant film and preserve. Spoon apples onto the center of each squares. Whichever method or combination you choose will stop your pie from becoming soggy, even when you reheat it! The answer depends on how hungry you are and the type of pie eating experience you are looking for. The oven will warm up the apple pie up perfectly, leaving the crumb crisp, while leaving the apple filling moist and tender. There are a few options to choose from when making apple pie. All of these apples have the right properties to make a great apple pie, but all have unique tastes. It was also really convenient for reheating a whole apple crisp in one go. And here come several aspects that must be considered regarding this question: Another stumbling stone we often come across is what device to make use of for repeated heating. Cover the tray with foil and warm in the oven for 10 to 15 minutes. Bake them for 20-30 minutes or until they are puffed and golden. Absolutely! Set the air fryer for 350 degrees F, for 6-9 minutes, until golden brown. When storing slices of apple pie in the freezer, cover them with some aluminum foil to protect them from freezer burn and ice particles, ruining the texture of your favorite pie! If you cover the crisp prematurely, it wont stay crispy for long. If that doesnt bother you, or you are just too impatient to wait, then keep reading to see how to reheat your apple pie in the microwave! I loved this method because of how juicy the apple filling was in delightful contrast to the crispy, crunchy topping. These apples all have the right properties for a fantastic apple pie, but unique tastes that will create a unique apple pie: A soggy crust will ruin your pie and the experience of eating it, so how do we avoid it? Once it has been cooked and then cooled, it can be enjoyed cold. If you need your apple pie reheated quickly, then the microwave is the best way to do it. Both options are available and are ok to be used. There is no doubt that the oven is the way to go when reheating apple pie. Place frozen turnovers 3 inches apart on ungreased baking sheet. Place on a baking tray and put into a moderately hot oven for 5-10 minutes until crisp. They tasted like they came from a bakery but were simple enough to make at home. Fold over to close edges. In a saucepan combine the apples, brown sugar, butter, cinnamon, nutmeg and corn starch. You, too, can use the oven to warm your apple pie and have a delicious dessert to brighten up a dreary Tuesday! Ice cream rules! Whether you are reheating one slice or a whole pie, the oven is definitely the way to go. It will give you additional days to enjoy the goodie, besides, such a method of stocking doesnt ruin the texture of a dessert. Cut each puff pastry sheet into 4 squares. Commentdocument.getElementById("comment").setAttribute( "id", "aa848ff530812dbf76d464071177fc48" );document.getElementById("h7fd13a813").setAttribute( "id", "comment" ); Can You Reheat Apple Pie? I also found my apple crisp was evenly heated and that I could manage my desired level of warmth by how long I kept it in the oven. Check to see if it has been reheated to your liking. No more will you need to eat a cold apple pie, wondering where your life went wrong. From the refrigerator, you can reheat them on 370 degrees for 3-4 minutes. To check if the pie is hot, simply stick a metal skewer or knife in the center. Reheating any foods leads to their gradual degradation and quality decreasing. Let the filling cool for about 5 minutes. Note that the apples warm up much faster than the topping in the microwave. Remove the pie from the microwave and let it sit for 30 seconds and enjoy. Perect recipe for apple season! These puff pastry apple turnovers are best and easy to make and the filling is perfect that of an apple pie! Cover the remaining slices back with aluminum foil or plastic wrap to protect it in the freezer. Asiago vs Provolone: Whats the Difference. Keeping apple pie flavorous and fresh is the major task of any housewife. But as you know, thats not the only way apple pie is kept, is it? If prepared and frozen correctly, apple pie can still be tasty even after six or eight months of preservation! Put a slice of apple pie on a microwave plate. Thank you for subscribing! Its fine if you shove it in there directly. Amazon and the Amazon logo are trademarks of Amazon.com, Inc or its affiliates. From now on, to reheat a pie without burning pastry will never be a problem for you again! Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Her new book "Healthy Eating Through the Garden" will be released shortly. Yummy! You will need to use your own judgment here, as some ovens bake faster than others. Remove from heat and stir in 1 teaspoon of vanilla extract. Once heated to your satisfaction, remove the apple crisp and serve immediately. Melt 2 tablespoons unsalted butter in a large saucepan over medium-high heat and cook until starting to lightly brown, about 4 minutes. And this makes sense since warming up a whole cake or pie many times will degrade its quality and can turn the dessert into a harmful thing. Bake for 25 minutes in the preheated oven, until turnovers are puffed and lightly browned. Yes, it can take a little while, but it is worth it when you bite into the warm crispy crust and moist inside; nothing compares to it! In a small saucepan over medium-low heat, combine the brown sugar, water, butter and cinnamon. Ive written an entire article on how to store apple crisp. Naturally, if somebody wants to stock it for longer (for instance, if they have too much of a pie left), the frosting would be the optimal solution. So how do you reheat your apple pie in the oven? When you warm a piece of pie in the microwave for a minute does the inside of the pie get hotter first than the outside, if you touch the top of the pie its not warm but Im assuming the inside of the pie is hotter correct or not. The vanilla glaze is completely optional, but SO amazingly delicious and simple. If you prefer a dryer topping, you can leave the dish uncovered for the duration of the heating process. Add diced apples and cook, stirring occasionally until softened (5 min). Among the positive aspects of reheating pies in the oven, we can name such as protection of the goodies quality, proper and throughout warming, and absence of any harmful exposure (like in a microwave). Preheat Oven Switch on your oven and preheat to 350F or 175C. After 30 seconds, try with a finger if the bottom of the plate and the top of the pie are warm. Subscribe to receive 10 exclusive recipes (plus weekly recipe updates!) Step 2: Remove puff pastry from your fridge and place it onto an oven-safe baking tray, baking pan, or cast iron pan. But in case you still want to reheat an apple pie his way, warm it up for 60 sec, then take out and leave to sit for 30 sec. Melt butter in a large skillet over medium heat. Remember, you are just warming up the pie, not baking it all over again, so you do not want to keep it in the oven too long. The perfect apple for apple pie needs to be firm and tart. How to Reheat an Apple Pie in the Microwave? We recommend checking on the slice every 30 seconds until it has warmed all the way through. For both types, wrap the apple crisp in plastic wrap followed by a layer of aluminum foil. Check on the pie, making sure that the crust has not begun to burn. Generally speaking, your apple crisp is evenly heated when the filling starts to bubble, and the streusel topping turns golden. Nothing beats a warm apple pie, does it? To make life a little easier for you, you should slice the apple pie before freezing it, so you can easily remove a slice or two when it comes time to be reheated. 4. Take the pie out the oven and serve on its own using your favorite pie server (dont have one? Preheat the oven to 350 degrees F (177 C). Mix to a smooth, thick consistency and drizzle over the turnovers. You could actually do some turnovers with the glaze and some with a different topping, like caramel sauce. Preheat your oven to 200 degrees Fahrenheit; we recommend allowing the oven to heat for roughly 5 minutes, depending on its size. Cheese and pie!!!!!!!!!!!!!!!!!!! For a standard 9-inch pie, heat for 15-20 minutes. Well, it is possible, of course, but we would not recommend such an approach. .css-lwn4i5{display:block;font-family:Neutra,Helvetica,Arial,Sans-serif;font-weight:bold;letter-spacing:-0.01rem;margin-bottom:0;margin-top:0;text-align:center;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-lwn4i5:hover{color:link-hover;}}@media(max-width: 48rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 48rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}How Long Do Hard-Boiled Eggs Last? Line a baking sheet with parchment paper and arrange the turnovers in a single layer. Roll each sheet into a 12-inch square; cut each sheet into 4 equal squares. When using your air fryer, make sure not to overcrowd the basket as your pudding will not heat evenly. nevertheless, if such a need appears, go for the same tips that are applied for warming up naked goodie. Keep reading for more details on reheating apple pie as well as some other alternatives to using the best method: the oven. Air fry for 8 minutes depending on how powerful your air fryer is and then double check that it is reheated in the centre. I could eat the filling alone with a spoon! To reheat a whole apple pie, heat your oven to 350F, then place the pie on a baking sheet and cover with foil. Yes, you can indeed! Using a pastry brush, brush the beaten egg, mixed with the water, over each turnovers. Please, give me a hint! Heres how to go about it: If you want to reheat a portion of apple crumble more quickly, you can do so in the microwave by following these steps: To have complete success when reheating apple crumble, here are our 3 vital tips to follow: Yes, reheating apple crumble is totally safe. Mix to a smooth, thick consistency and drizzle over the turnovers. Just wrap each with foil and freeze. Another important thing to note is that you should only use the microwave to reheat portions of apple crumble. Roll out one piece of puff pastry on to a greased aluminum foil or a parchment lined baking sheet. (17.3 ounce) package frozen puff pastry sheets, thawed. Once warmed through, take the pie out of the oven and serve as usual. Bake at 375 for about 15 minutes or until golden brown. Just as it was said above, the best way to warm up a pie is to use the same device that was used for baking it. Please read my. While cold apple pie is an amazing experience, if you are someone who just doesnt like it cold and thinks that is blasphemous, then reheating your pie is a must. Hello! She is a noted chef and avid gardener. In these cases, why not cut the pie and reheat the number of slices you intend to eat there and then. Can You Freeze Cheesecake? Line a tray with baking paper and set aside. I also found that it warmed my apple crisp more evenly than the microwave. Let me know in the comments. Aim for -inch thick and not any larger then -inch, otherwise, they might burst the turnover open. In Your Oven Solovyova/iStock/GettyImages Preheat oven to 475 degrees F. Remove desired number of turnovers from packaging. Put your slices or whole pie on a baking sheet with parchment paper and pop it in for 10 minutes. Reheating apple crumble is straightforward, but your chosen method will dictate its taste and texture. When the butter and sugar are melted, simmer for 3 minutes to soften the apple. And there you have it, the perfect way to reheat your apple pie! The only downside to reheating apple pie in the oven is that it will take a little longer than using the microwave, but it will definitely be worth the wait. Like that, you are risking to warm it up too much partly. In the first case, a pie wrapped in cling film will stay ok for 2 days, in the latter case, unbaked goodie must be protected by foil or frost-resistant packet and stocked for a maximum of four months tightly sealed. cup vegan butter Taking one sheet at a time, lightly brush half of the phyllo sheet with melted butter. 5. Also, tag @kimscravings on Instagramwith a picture of your creation. Simply combine powdered sugar, milk and vanilla extract together in a small bowl. I will provide step-by-step instructions to the different methods we will look at below, along with a ton of other useful information. Bring the edges of the puff pastry dough up over the top and seal well, using most of the remaining butter. The 2 reheating options we will be look at are: Lets take a more detailed look at each option below. Covering the pie helps trap in the hot air coming from the griddle or skillet. Notes Recipe FAQs and Variations Can you cook pastry in an air fryer? Take each turnover, dip the top into the glaze and place back onto the cooling rack, glaze side up, to set. How to reheat a pie without destroying it? Adding the additional broiler step reinvigorates the crispiness of the topping, lending to a freshly-baked taste. In case you are about to reheat frozen apple pie, consider that the heat must be higher, about 350 F, and the overall time of reheating has to be brought down to fifteen or a maximum of twenty minutes to not burn it down. If you overheat them, they'll grow tough and leathery. Place a slice of apple pie in the microwave. Ingredients in Puff Pastry Apple Turnovers For these puff pastry apple turnovers, you'll need: Apples Place the sheet in the freezer and flash freeze them for about an hour. While the microwave is pretty quick, the biggest disadvantage is that the crispy crust can sometimes come out soft and soggy. Easy, pretty and absolutely delicious just as written. He began working with Lets Foodie when it first launched to provide information on how to reheat, freeze and microwave different foods. Remove from heat; add lemon zest and juice. Juice the 1/2 lemon over the apples and add coconut sugar, arrowroot, cinnamon, nutmeg, ginger, and lemon zest. Using a sharp knife, cut a few small slits on the top of each hand pie, then sprinkle generously with coarse sugar. If it needs to be warmed up further, put it in the microwave for another 10-15 seconds. This dessert seems to be so delicate that people often simply afraid of ruining it by the wrong heating! Get bakery-style apple turnovers in a flash at home. Fold pastry diagonally over apples, pressing edges with fork to seal. When eating a pie, a soggy crust can ruin the whole thing. Remove vanilla bean pods. Each time the meal cools down, bad bacteria start growing again making it worse. Like that, you are risking to warm it up too much partly. I'm the girl, Kim, behind Kim's Cravings. * If you click a link on this page and make a purchase, I may receive a small commission at no extra cost to you. As bacteria grow rapidly on food between 40 and 140 degrees Fahrenheit, you need to thaw your apple pie safely. Tent the pie with foil on the griddle (or use a domed heatproof lid, if available) or cover the skillet with a lid; heat the pie for five to 10 minutes. Carefully peel apart sheets of phyllo. Line a large baking sheet with parchment paper and set aside. One of these is the microwave. There is an apple produce stand in our mountain town and people line up to get their apple turnovers and pies. We can help with that, just. Preheat your air fryer to 350F (180C). My name is Jaron. But we need to be careful when doing this, as bacteria grows rapidly on food between 40-140 degrees Fahrenheit. You can reheat apple crisp in the microwave or the oven. It can be a little unusual initially if youve never tried it cold, but its certainly worth having a go. Remove and place onto a cooling rack. When shes not on the hunt for all the best products online, you can often find her trying out new food spots in New York City or clicking away behind a camera. About | Contact | Terms | Privacy | Recipe Generator. The pastry browns better when brushed with egg wash, but butter is a great egg-free option. If the pastry has a thick layer of, Double-check that the goodie is not burned during the process, When the dessert is warm enough, take it out and serve. Bake at 375F for 20-25 minutes until the turnovers are puffed and lightly browned. Arborio Rice vs Sushi Rice: Whats the Difference? Careful not to let the apples touch the sides of the puff pastry. The foil will keep the outside crispy and the inside moist and soft. The microwave is the quickest way to reheat apple pie, even if you do have to give up some of its quality. Left Eggs Out Overnight Are They Safe 11 Absolute Best G Fuel Flavors [Updated 2023], Best Toppings For Sloppy Joes (Ultimate List), Oreos Without Cream (And Where To Get Them), Twix Vs Snickers Which Is Best And Key Differences, How Much Ground Beef Per Person (For Every Kind Of Meal). How do you thaw a frozen cooked fruit pie? Tip: If you really want to take your freshly microwaved slice of apple pie to the next level, add a scoop of ice cream on top of the pie. Then brush the top of the turnovers with water and sprinkle with granulated sugar. Thankfully, thats where we come in! Whether it is a frozen or refrigerated apple pie, you can go forth and reheat your apple pie, enjoying your favorite dessert again and again! Its very easy to accidentally burn your apple crisp. Refrigerated: An apple crisp stored in the refrigerator will stay fresh for up to five days and fare positively in the process of reheating. Theres nothing quite like a warm, sweet apple crisp. Ultimate Guide to Baileys: Does It Go Bad?