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If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. 7 oz each $5.99 for a package of 2 ( at Whole Foods) Frozen in aluminum pie tin Flour, palm oil, water, cane sugar, sea salt When storing pie crust, time matters; if you are planning to use it in a few days, follow these instructions; Shape your dough into small discs, wrap in plastic and refrigerate. Below are the nutrition facts and Weight Watchers points for a serving of Marie Callender's Pie Crust. Made without artificial flavors or preservatives. Shape your dough into disks before rolling out; flour your hands and work surface to make it rough. Put your crust on a pie pan, add fillings of your choice, cover with another pie crust, then bake. // Leaf Group Lifestyle, How to Use an Aluminum Stove Top Coffee Maker. Web Recommended Marie Callender's Recipes Pie & Pastry 50 mins Copycat Marie Callender's Lemon Cream Cheese Pie Recipe Pan-Fry & Skillet 1 hr 30 mins Copycat 237 Show detail Preview View more Happy #nationalbanana, Banana Cream Pancakes are the only way we know how, One more day for pie sale Browse a list of all products from Marie Callender's. Go. and the large pies are 16.5 oz., The Daily Plate reports that 8 oz. Pie must be cooked thoroughly. Marie Callender's Deep Dish Pastry Pie Shells Nutrition Facts Serving Size crust 1/8 crust = 28g Amount Per Serving 130 Calories % Daily Value* 12% Total Fat 8g 18% Saturated Fat 3.5g Trans Fat 0g 0% Cholesterol 0mg 2% Sodium 50mg 4% Total Carbohydrate 13g 0% Dietary Fiber 0g Total Sugars 0.5g 0% Includes 0g Added Sugars Protein 2g Search MyFitnessPal for calories, carbs, and nutritional contents for Marie Callender S and over 2,000,000 other foods at MyFitnessPal. NET WT 11.7 OZ (332g) Chicken Alfredo & Chicken Parmigiana. Cover and chill the crust for 10 In a large bowl, toss together all of the filling ingredients.Transfer filling to the pie plate. Ratings: 28 Calories: 323 per serving Category: Dessert 1. Pot pies contain fat, salt and flour. Never lift pie pan by the edges. 3.Pour ice water a few drops at a time as you continue mixing. -- Advertisement. Read and follow these cooking directions. Heat at additional 10 second increments, stirring well between each set until chocolate is smooth. Specifications Contains: Soy, Milk, Wheat The mark of a good pie crust (homemade or store-bought) is flakiness, and Marie Callender's frozen pie crust delivered. Preheat oven to 400 degrees F. 2. Treat yourself to the flaky goodness of Marie Callender's made-from-scratch pie crust! Come to Marie Callender's in La Quinta where you can try american food, like our savory soup . Our famous pumpkin pie has just the right amount of spice. 3 days ago directionsforme.org Show details . The pot pies come in 10-oz. Roll the dough into disks larger than your pan and leave it to rest for another five minutes. Put the dough mixture on a work surface and combine using your hands. Your mouth begins to water and the stomach starts to growl; but then you remember, you dont know how to make pie crust, The Best Marie Callender Pie Crust Recipe. Slightly tart, slightly sweet, topped with a light golden meringue. Extra flaky pastry crust made from scratch. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. Prepare pie crust, divide in half, wrap and chill until ready to use. Calories and nutrition information for Marie Callender's products. 2.Mix flour, salt, and butter in a food processor or blender until it forms lumps of butter. Duos Creamy Pesto Chicken and Four Cheese Ravioli, Earthbound Farm Organic Mini Cauliflower Crusts. Preheat oven to 400F. Marie Callender's Chicken Pot Pie With Crust Made With Cauliflower, Single Serve Frozen Meal Enjoy tasty tender white meat chicken with vegetables and gravy surrounded by a golden crust made from wheat and cauliflower Indulge in delicious with 26 grams of protein, 1/2 cup of vegetables and no preservatives or artificial flavors or colors Show full nutrition information NET WT 25 OZ (1 LB 9 OZ) 708g . Let cool before filling. 8.After an hour, remove your dough from the fridge and leave it to rest for a few minutes. Raspberries and blackberries baked together, with a hint of apples. and 16.5-oz. These pastry shells contain wheat. Our traditional apple pie with a crumbly cinnamon streusel topping. Fresh ripe bananas, rich vanilla cream, fresh whipped cream or a fluffy meringue. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. Fitness Goals: Heart Healthy. Set sugar pouch aside. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. Enjoy a tasty spin on the comfort food you crave with Marie Callender's Chicken Pot Pie featuring Crust Made With Cauliflower. Add to List. Bake your pie crust until it turns completely brown. 130 calories. Cholesterol is low, at around 8 percent of the daily allowance, while sodium is high at approximately 36 percent of the healthy daily limit. Baked apples, sour cream topping, sprinkled with cinnamon and buttery pecans. Looking for something new? Tear off top completely before microwaving. Tart sliced apples, sweetened and lightly-spiced with cinnamon. The pot pie contains up to 50 percent of your daily allowed saturated fat. Unroll the second pie crust and place it on top of the apples. If its a custard pie, remove the fillings and put in a serving dish and top as you like. Preheat oven to 400 degrees F. Remove pot pie from outer carton; leave pot pie in paper tray. Recipes are the property of Perkins & Marie Callender's, LLC. Wrap the disks in plastic or a ziplock bag and refrigerate them for an hour. 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Deep Dish Pastry Pie Shells (Marie Callender's) Per 1/8 crust - Calories: 130kcal | Fat: 8.00g | Carbs: 13.00g . There are three main pie crusts with only a few different ingredients. Pot pies provide convenience and culinary comfort to many Americans. This box contains two 8-ounce (227g) pastry shells with 16 total recommended servings of 130 calories and 0g of trans fat each. Spices, such as pepper and turmeric, add antioxidants to the pot pies. The perfect pie every time. This pie contains tree nuts (pecans) egg, soy, and wheat, and is manufactured on shared equipment with products containing peanuts. Warm, hearty & delicious. Each pot pie contains 26 grams of protein, 1/2 cup of vegetables and no artificial flavors, no artificial colors and no preservatives. Frequently asked questions about Marie Callender pie crusts. 1.Cut butter sticks into small pieces and chill. Pie Crust Baked from frozen. Mrs. Smith's Dutch Apple Pie w/ Original Flaky Crust. Roasted Chicken Pot . Set crumb topping aside on counter. $3.58 ($0.24/oz) Product description. App Database; Consumer Tools; Business Solutions; Contact; . Eating this product will require you to reduce your fat and sodium intake for the rest of the day. Best Yet Deep Dish Pie Crusts in 9-inch Pie Pans (2-Pack) per 1/8 crust (21 g): 90 calories, 5 g fat (2 g saturated fat), 85 mg sodium, 11 g carbs (0 g fiber, 1 g sugar), 1 g protein. When you want to use them, remove your dough disks from the fridge and leave them to cool in the open air for thirty minutes, then continue with your pie recipe. Grilled Chicken Alfredo Pot Pie with White Meat Chicken, Kansas City Style BBQ Sauce & Chicken Cornbread Pie, Factor 75 Ground Beef & Thyme Cottage Pie, Home Chef Chesapeake-Style Shrimp Pot Pie. Bake pie on baking sheet in center of oven 50 to 55 minutes. How Long Does a Pot Roast Last After It Is Cooled. This recipe should take about fifteen minutes to prepare. This pie crust goes with any filling of your choice. Easy prep. with detailed nutritional information including calories, fat and protein for each serving size. You may not get it right at first, but practice makes perfect. Nutrition information. If you want to store your pie crust for a longer time, wrap the disc doughs in plastic and put them in the freezer until you are ready to use them. Recipe Instructions Mix all ingredients together and shape the mixture in a 9" greased cake tin.Keep chilled until ready for useCombine cream cheese, sugar, sour cream and salt in a medium-sized pan.Cook on a very low heat, stirring constantly until the mixture starts to boil lightly. What do I do if my pie crust bottom is too soggy? Your Food Diary Use the FatSecret food diary to track your diet. The main ingredients for this pie crust include flour, butter, and sugar, with egg yolk as the binding agent. Preparation instructions Microwave Oven: Cook only one at a time. Add to Cart. Save time and create . 4. A creamy indulgent dessert made just for me with real milk and a delicious chocolate topping. Add an apple or other whole fruit after the pie to provide additional fiber and vitamins. Enjoy the combination of quality ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness. 4. I am passionate about the calling to be a homemaker, and local, family-owned businesses. Live Healthy & Happy. Each pack comes with two pie shells, enough to craft plenty of pie for friends and family to enjoy. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Thaw each slice on a plate in refrigerator at least 45 minutes.4. You may feel tempted to buy a ready-made pie crust and avoid all the hustle, but it wouldnt hurt to try and perfect your skills. Enjoy the combination of quality ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness. waiting for dinner 3 image by dana nicolescu from Fotolia.com, waiting for dinner 3 image by dana nicolescu from, Copyright 2023 Leaf Group Ltd., all rights reserved. Each locations menu is a little different, so find your Maries to check out the menu. While the small pot pies are 10 oz. No preservatives. Put your dough to chill in the fridge for at least 30 minutes or upto two days before rolling it out. Refer to the product label for full dietary information, which may be available as an alternative product image. Once done baking, leave the pie crust to cool, then tightly wrap with plastic and store in the fridge. How does this food fit into your daily goals? Grab your whole p, Vanilla ice cream on a warm French apple pie , Livin a very cherry life for #nationalcherrypie, Peaks and valleys of a Lemon Meringue is just beau. Cut the Crisco into the flour and salt. The range of chicken pot pies includes regular chicken, creamy Parmesan chicken, honey roasted chicken, creamy mushroom chicken and cheesy chicken. On occasion, manufacturers may improve or change their product formulas and update their labels. The typical Marie Callender's pot pie contains 510 calories in a serving, and around 30g of fat, which is 46 percent of the fat most adults should consume in one day. FRESH PEACH A summer special of sliced fresh peaches in our sweet glaze. 2 weeks ago recipes.net Show details . There are thousands of foods and recipes in the FatSecret database to choose from, with detailed nutritional information including calories, fat and protein for each serving size. Inspected for wholesomeness by U.S. Department of Agriculture. No artificial preservatives. Handle carefully; it's hot! Most of those calories come from fat (53%) and carbohydrates (44%). Verdict: This was far from our best choice for store-bought pie crust. 55%. See ingredients, nutrition, and other product information here Buy Now Tell your friends: You May Also Like Slow Roasted Beef Pot Roast Bowl . 15 oz. Preheat oven to 400 degrees F. Remove pot pie from outer carton; leave pot pie in paper tray. Melt chocolate chips and the 2 Tablespoons of heavy whipping cream in the microwave. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. A summer special of sliced fresh peaches in our sweet glaze. 49.99. Marie Callender's Pastry Pie Shell 1. b-a-n-a-n-a-s Marie Callender's Chicken Pot Pie Cauliflower Crust Nutrition Facts Serving Size 1 pie (397 g) Amount Per Serving Calories 810 % Daily Values* Total Fat 40.00g 51% Saturated Fat 16.000g 80% Trans Fat 0.000g Cholesterol 45mg 15% Sodium 1150mg 50% Total Carbohydrate 86.00g 31% Dietary Fiber 4.0g 14% Sugars 5.00g Includes 1.00g Added Sugars 2% Protein 23 menu pages, 210 reviews, 21 photos - Marie Callender's menu in La Quinta. Get nutrition information for Marie Callender's items and over 200,000 other foods (including over 3,500 brands). Take a bite, the crust is crisp and mild in flavor making it a great base for any homemade treatsweet or savory. Marie Callender's produces pot pies that you can buy frozen in grocery stores and the heat them in a microwave or conventional oven. Cook on baking sheet 50 minutes. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. Contains natural fruit sugars. After an hour, remove your dough from the fridge and leave it to rest for a few minutes. Use chilled butter or any fat of your choice. You can keep pie crusts in the fridge for upto three days. Marie Callender's White Meat Chicken Pot Pie 4 ct $10.28 ($0.28/oz) Product description Indulge in tender white-meat chicken, carrots, celery, and peas prepared in a golden, flaky, made-from-scratch crust. Serving Size: 0.125 Crust. Warm up with a delicious, comforting Marie Callender's Creamy Parmesan Chicken Pot Pie. Layers of rich lemony custard with a sour cream topping - light and refreshing. Seasonal Fresh Fruit Pies FRESH STRAWBERRY Sweet, ripe strawberries in our strawberry glaze with whipped cream. Alternatively, serve the pie sliced on a plate so guests wont notice the shrunken parts. Nutrition Facts: (per 1/6 pie) Confetti Birthday Cake - 530 calories, 34 grams of fat, 19 grams of saturated fat, 0 grams of trans fat, 60 milligrams of cholesterol, 350 milligrams of sodium, 50 grams of carbohydrates, 0 grams of fiber, 36 grams of sugar, and 5 grams of protein. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Wrap crust edge with strip of aluminum foil . 3. Daily Goals How does this food fit into your daily goals? Choose a pie crust recipe with ingredients high in fats. 13g. 4.Discontinue adding water once the mixture stops sticking on the processor/blender bowl walls. Chicken & Bacon Shepherd's Pie. Learn. Melt in Your Mouth Pie/Cobbler Crust Recipe - Food.com . This post may contain affiliate links. 130. Creamy vanilla custard and sour cream top a bed of savory blueberries, enhanced with flavorful apples. The tart flavor of Key Limes, blended creamy and smooth in a graham cracker crust. All trademarks, copyright and other forms of intellectual property are property of their respective owners. Chicken Pot Pie With Crust Made With Cauliflower. Here is a guide on how to keep your premade pie crusts. Marie Callender pie crust is Pte Brise (French for broken), meaning pieces of broken fat in the pie crust. Food you love. Marie Callender's Pie Crust. 3 days ago recipes.net Show details . Step 1. Nutrition Facts. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. The first pie and coffee shop was opened by Don in 1964. There are 120 calories in a serving of Marie Callender's Pie Crust. . If the dough gets warm, put it back in the fridge and leave it to chill, it should get easier to roll. Restaurant Style Biscuit Mix. **Oven cook - From Frozen **Baking Directions **Conventional Oven **1. Parchment Paper vs Baking Paper vs Wax Paper: Difference and Substitutes, Delicious and easy slow cooker olive garden chicken pasta, 25 Delicious Pasta With Ground Beef Recipes, Subway Sauces Recipes You Can Try At Home, Air Fryer Frozen Fish Fillets No Breading, The Ultimate Toaster Oven Buying Guide for 2022, Buying Guide for Toaster Oven Accessories, How to Make Grilled Cheese in a Toaster Oven, Review of Panasonic FlashXpress Compact Toaster Oven (NB-G110P), 25 Homemade Leftover Pork Tenderloin Recipes. Preheat oven to 350 degrees Fahrenheit. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Marie's baking tip: If edges of pie begin to brown excessively, cover edges with a strip of aluminum foil . 1 8 crust (28g) Nutrition Facts. . 5/5 (1) Total Time: 15 mins . I may receive a small commission at no extra cost to you. Baking Directions: Conventional Oven: 1. 8g. These one-dish meals often contain meat, vegetables and gravy surrounded by a pastry crust. You can use this crust for making desserts like cookies. Making the best pie crust needs time and patience. 130/2000Cal left. Log food. For ease in slicing, use a knife that has been moistened with warm water.Quick serve by the slice:1. This box contains two 8-ounce (227g) pastry shells with 16 total recommended servings of 130 calories and 0g of trans fat each. Pour a tablespoon of water, one spoon at a time while combining your dough to avoid making a soft pie crust; you can use a spoon to pour the water. pot pie with another person or save half of the pie for another day. This box contains two 8-ounce (227g) pastry shells with 16 total recommended servings of 130 calories and 0g of trans fat each. A serving of Marie Callender's Pie Crust contains 4 Weight Watchers SmartPoints, 3 PointsPlus and 4 SmartPoints. Let stand 4 minutes to complete cooking. Ask about our seasonal specials, pies of the month, and fresh fruit pies. Web Preheat oven to 400 degrees F. Remove pot pie from outer carton; leave pot pie in paper tray. The key to eating these pot pies is to only consume a serving at one meal. Two deep-dish pastry shells and a reusable baker's pie pan included. NET WT 14 OZ (397g) Chick'n Pot Pie with Gardein Inside. should be considered a serving. . Content continues below --. Youre sitting on your porch enjoying a cold glass of iced tea, when suddenly you see a pie. Our melt-in-your mouth cream cheese pie with a tangy lemon topping. Track macros, calories, and more with MyFitnessPal. Heat in the microwave at 50% power for 30 seconds and stir. Content on this site is for reference purposes only. Nutrition Serving Size: 1/8 of 9 inch Crust (27g) Amount per Serving My Daily Value Calories 120 Kcal 7% Total Fat 7 g 11% Saturated Fat 3 g 18% Trans Fat 0 g 0% Cholesterol 0 mg 0% Sodium 125 mg 5% Potassium 20 mg 0% Total Carbohydrate 13 g 6% Dietary Fiber 0 g 0% Sugars 0 g 0% Added Sugars 0 g 0% Protein 1 g 2% Vitamin A 0 mcg 0% 3. No preservatives. Preparation instructions. Preheat oven to 425 degrees F. Remove plastic wrapper from pie. How to Use an Aluminum Stove Top Coffee How Long Does a Pot Roast Last After It J. Lucy Boyd, RN, BSN has written several nonfiction books including "The Complete Guide to Healthy Cooking and Nutrition for College Students." For more information call 1-800-595-7010. This is s Best Marie Callender's Recipes - Recipes.net . In a large bowl, whisk together the sugar and cornstarch. The typical Marie Callender's pot pie contains 510 calories in a serving, and around 30g of fat, which is 46 percent of the fat most adults should consume in one day. sizes. However, there are more and more brands offering vegan pie crusts. Mix flour, salt, and butter in a food processor or blender until it forms lumps of butter. Calories in Pie Crust based on the calories, fat, protein, carbs and other nutrition information submitted for Pie Crust. Description. Eat This, Not That! Preheat oven to 425 F. Bring refrigerated pie crusts to room temperature. If the item details above arent accurate or complete, we want to know about it. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. 7.Wrap the disks in plastic or a ziplock bag and refrigerate them for an hour. Per 1 can - Calories: 560kcal | Fat: 32.00g | Carbs: 43.00g | Protein: 25.00g, Per 1 meal - Calories: 200kcal | Fat: 4.50g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 220kcal | Fat: 6.00g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 350kcal | Fat: 11.00g | Carbs: 40.00g | Protein: 22.00g, Per 1 meal - Calories: 210kcal | Fat: 4.00g | Carbs: 28.00g | Protein: 15.00g, Per 1 cup - Calories: 250kcal | Fat: 10.00g | Carbs: 25.00g | Protein: 15.00g, Per 1 cup - Calories: 280kcal | Fat: 11.00g | Carbs: 26.00g | Protein: 17.00g, Per 1 bowl - Calories: 380kcal | Fat: 13.00g | Carbs: 46.00g | Protein: 19.00g, Per 1 meal - Calories: 400kcal | Fat: 12.00g | Carbs: 48.00g | Protein: 25.00g, Per 1 meal - Calories: 330kcal | Fat: 11.00g | Carbs: 40.00g | Protein: 18.00g, Per 1/6 crisp - Calories: 200kcal | Fat: 4.50g | Carbs: 37.00g | Protein: 1.00g, Per 1/8 cobbler - Calories: 330kcal | Fat: 17.00g | Carbs: 44.00g | Protein: 2.00g, Per 1/2 pie - Calories: 370kcal | Fat: 17.00g | Carbs: 52.00g | Protein: 3.00g, Per 1/10 pie - Calories: 360kcal | Fat: 14.00g | Carbs: 57.00g | Protein: 2.00g, Per 1/10 pie - Calories: 360kcal | Fat: 21.00g | Carbs: 43.00g | Protein: 3.00g, Per 1 cup - Calories: 290kcal | Fat: 11.00g | Carbs: 32.00g | Protein: 15.00g, Per 1 package - Calories: 310kcal | Fat: 9.00g | Carbs: 43.00g | Protein: 14.00g, Per 1 meal - Calories: 370kcal | Fat: 12.00g | Carbs: 42.00g | Protein: 21.00g, Per 1 meal - Calories: 350kcal | Fat: 16.00g | Carbs: 33.00g | Protein: 19.00g, Per 1 cup - Calories: 270kcal | Fat: 13.00g | Carbs: 25.00g | Protein: 14.00g, Per 1 cup - Calories: 350kcal | Fat: 22.00g | Carbs: 26.00g | Protein: 13.00g, Per 1 cup - Calories: 350kcal | Fat: 20.00g | Carbs: 31.00g | Protein: 13.00g, Per 1 meal - Calories: 540kcal | Fat: 25.00g | Carbs: 53.00g | Protein: 25.00g, Per 1 meal - Calories: 440kcal | Fat: 14.00g | Carbs: 59.00g | Protein: 19.00g, Per 1 meal - Calories: 390kcal | Fat: 18.00g | Carbs: 44.00g | Protein: 12.00g, Per 1 cup - Calories: 350kcal | Fat: 21.00g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 500kcal | Fat: 17.00g | Carbs: 67.00g | Protein: 20.00g, Per 1 meal - Calories: 380kcal | Fat: 19.00g | Carbs: 36.00g | Protein: 15.00g, Per 1 package - Calories: 470kcal | Fat: 24.00g | Carbs: 44.00g | Protein: 19.00g, Per 1 meal - Calories: 620kcal | Fat: 29.00g | Carbs: 64.00g | Protein: 25.00g, Per 1 cup - Calories: 270kcal | Fat: 10.00g | Carbs: 32.00g | Protein: 12.00g, Per 1 meal - Calories: 400kcal | Fat: 14.00g | Carbs: 55.00g | Protein: 15.00g, Per 1 meal - Calories: 360kcal | Fat: 16.00g | Carbs: 38.00g | Protein: 15.00g, Per 1 meal - Calories: 320kcal | Fat: 9.00g | Carbs: 39.00g | Protein: 19.00g, Per 1 cup (1/4 container) - Calories: 320kcal | Fat: 14.00g | Carbs: 33.00g | Protein: 16.00g, Per 1/8 pie - Calories: 340kcal | Fat: 20.00g | Carbs: 38.00g | Protein: 3.00g, Per 1 meal - Calories: 520kcal | Fat: 28.00g | Carbs: 51.00g | Protein: 17.00g, Per 1 pie - Calories: 630kcal | Fat: 35.00g | Carbs: 61.00g | Protein: 17.00g, Per 1 cup - Calories: 410kcal | Fat: 22.00g | Carbs: 40.00g | Protein: 13.00g, Per 1 meal - Calories: 310kcal | Fat: 15.00g | Carbs: 27.00g | Protein: 17.00g, Per 1 pie - Calories: 680kcal | Fat: 40.00g | Carbs: 69.00g | Protein: 12.00g, Per 1 cup - Calories: 520kcal | Fat: 31.00g | Carbs: 43.00g | Protein: 17.00g, Per 1 cup - Calories: 460kcal | Fat: 28.00g | Carbs: 36.00g | Protein: 15.00g, Per 1 pie - Calories: 610kcal | Fat: 36.00g | Carbs: 55.00g | Protein: 17.00g, Per 1 pie - Calories: 810kcal | Fat: 40.00g | Carbs: 86.00g | Protein: 26.00g, Per 1 meal - Calories: 530kcal | Fat: 30.00g | Carbs: 49.00g | Protein: 17.00g, Per 1 meal - Calories: 290kcal | Fat: 5.00g | Carbs: 45.00g | Protein: 16.00g, Per 1 package - Calories: 250kcal | Fat: 4.00g | Carbs: 41.00g | Protein: 13.00g, Per 1 meal - Calories: 510kcal | Fat: 23.00g | Carbs: 53.00g | Protein: 21.00g, Per 1 piece - Calories: 790kcal | Fat: 51.00g | Carbs: 62.00g | Protein: 21.00g, Per 1 package - Calories: 300kcal | Fat: 7.00g | Carbs: 42.00g | Protein: 18.00g, Per 1 meal - Calories: 260kcal | Fat: 6.00g | Carbs: 31.00g | Protein: 19.00g, Per 1 meal - Calories: 240kcal | Fat: 5.00g | Carbs: 32.00g | Protein: 15.00g, Per 1 meal - Calories: 820kcal | Fat: 42.00g | Carbs: 74.00g | Protein: 38.00g, Per 1 meal - Calories: 260kcal | Fat: 4.50g | Carbs: 33.00g | Protein: 21.00g, Products, Calories and Nutrition Information, Calorie and Nutrition information for popular products from, view more marie callender's beef products, view more marie callender's chicken products, view more marie callender's desserts products, view more marie callender's lasagna products, view more marie callender's macaroni products, view more marie callender's macaroni and cheese products, view more marie callender's pasta products, view more marie callender's pies products, view more marie callender's pot pies products, view more marie callender's steak products, view more marie callender's turkey products.