I wish I could eat that right now! This baked chicken breast recipe is actually a child’s play. Don’t jostle it or move it around — you’ve just got to let it be for a moment. https://www.noreciperequired.com/recipe/chicken-breast-marinara February 19, 2019 by Kelly Anthony 14 Comments. Add the marinara sauce on top of the chicken and spinach. Creamed Spinach Salad with Parmesan Cheese. Transfer to the oven and bake for 25-27 minutes, or until the chicken breasts are cooked through. Use thin cut chicken breast or chicken thighs for the flavours to go into the chicken. I’m Kelly Anthony — a baker, home chef, and mom with a passion for food and an adoration for entertaining. If desired, for a smoother sauce, puree using an immersion blender or a blender with the feed tube removed and a dish towel covering its place. I am forever looking for easy and healthy ways to serve chicken, thanks for this yummy recipe! Layer the sauce and chicken in the casserole dish, top with mozzarella and bake. The chicken pieces should be well coated with marinara sauce so that you have some leftover sauce in case you wish to eat it with a side. My family would love this meal! WHAT TO SERVE WITH CHICKEN MARINARA. Add the chicken and sear for 3- 4 minutes, just until golden-brown. The chicken comes out, the onions go in, followed by the garlic and the remaining sauce ingredients. Your photos are making me hungry. Was yum! Add the garlic and sauté 1 minute more. Other side dishes – Pasta, rice, boiled potatoes, spaghetti or linguine, Place the chicken breasts on a baking tray and season it with salt and Mediterranean Spice blend. In the final minutes of cooking, top with marinara and grated melty white cheese. Sear the chicken on both sides and set aside. If you do not get thin chicken breast pieces, pound the flesh a bit to flatten it. This was delicious and so easy to make, thanks for sharing. There are many options of side dishes to serve with this baked chicken. Add pieces a few at a time and shake until coated with flour mixture. What Makes This a Low Carb Healthy Baked Chicken Dish? Your email address will not be published. Cover and bake until the cheese is melted, about 15 to 20 minutes. Looks absolutely delicious and so flavorful. This looks easy and delicious! Thanks for all of the detailed instructions and step by step photos! Add generous spoonfuls of marinara over the seared chicken breasts and finish with mozzarella cheese. Sprinkle over 1 tablespoon of seasoning, and rub to adhere. Place the chicken over the onions and sprinkle generously with pepper followed by a few small pinches of salt. Bake at 450 for 25 minutes. Cook for 10 minutes or until the chicken is cooked through. The perfect chicken marinade recipe. The vegetables pick up on all that savory flavor left behind from the chicken, and the rest of the sauce ingredients go in. I share with you my experience of rustling up easy yet exotic family-friendly meals in minutes simply by adding a touch of spice. Super easy ready in 20 minutes,this low carb baked chicken in marinara sauce with melted mozzarella cheese and spinach is a perfect weekday family friendly dinner. Once the chicken has taken on a golden hue, you can flip it, sear the other side, and move on to the marinara sauce. If you’re short on time, you can substitute a good, high-quality jar of store-bought marinara sauce, and follow the directions in the “Notes” section of the recipe card. Here you will find pots of sizzling recipes, spoonful of tangy tips with a pinch of spicy humour. Place chicken in a shallow baking … You’re going to need olive oil, garlic, red pepper flakes, chicken breasts, marinara …
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