Good quality seed can … Seed Quality • Seed quality is the sum of all properties contributing to seed performance. SOY BEAN SEEDS VARIETY TGX … (iv) Cells of root nodules of leguminous plants fix nitrogen. (ii) Growing different crops in different seasons in the same field will deplete the soil of nutrients. IYA’s SEED CATALOGUE: VARIETY ACR 91 SUWAN TZL COMM 4 (DTC 4) COLOUR YELLOW WHITE. It is estimated that good quality seeds to improved varieties can contribute about 20-25% increase in yield. Genetic factors . I. Physiological Attributes 3. Thus seed is the most vital and crucial input for crop production, one of the ways to increase the productivity without adding appreciably to the extent of land now under cultivation by planting quality seed. This emphasis the need for increasing the areas under quality seed production . • Seed quality is determined by the following characteristics: 1. The increase in crop yields and other desirable characters are related to Genetic make up of plants. Internal factors . (iii) All crop plants are sown as seeds in the field. Seed is a living product that must be grown, harvested and processed correctly to maximize its viability and subsequent crop productivity. "Plant Response to Humidity" How to reduce humidity : It’s important to maintain a certain level of humidity in the greenhouse but not to the point where it reaches the dew point. The crops that will do best in your garden are those grown with high-quality seeds that have been carefully maintained and that match your growing conditions. For the yield potential of any rice variety to be realized, good quality seed must be sown. Seed Quality 3 1 Introduction Seed is a living product that must be grown, harvested and processed correctly to maximize its viability and subsequent crop productivity. (v) … For the yield potential of any rice variety to be realized, good quality seed must be sown. (i) Using good quality seed is the only criterion to get a high yield. Response of other inputs in crop production depends on seed material used. The quality of the crop is dependent on the conditions that promote optimal photosynthesis and humidity plays a role in this process. … Physical Attributes 2. The entire breeding process, from new entries to a vegetable breeding program and their cross with existing material until the development of parental lines, is managed as a controlled process. system for quality control of this seed production. MATURING TIME 100-120 DAYS 100-120 DAYS. The seed required for raising crop is quite small and its cost is so less compared to other inputs. Factors affecting crop production climatic –– edaphic - biotic- physiographic and socio economic factors . The quality of seed can decide whether a farmer’s crop will be good, bad or indifferent.

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