LUNCH MENU (Thursday – Sunday) Whipped Goats Curd watermelon, pea shoots, smoked almonds, beetroot tartare, Dijon dressing. Along with freshly made soups and burgers, The Grange serves gourmet salads, local cheeses, wild caught seafood, grass fed beef and more, all passionately prepared with chef and owner, Jim Haurey’s signature style. NEW restaurant menu. Truffled macaroni cheese (V) £10.95 with sautéed … Web Design & … Pressed Ham Hock pickled cauliflower, celeriac remoulade, spiced date gel. Try a breakfast sandwich or hearty steak & cheese. I've had many a great night dancing away at the Grange Hotel & freehouse! Make a Reservation . Royal Patron HRH The Princess Royal Chilled Summer Gazpacho razor clams, basil oil, charred aubergine. Inquire here. FIND US. Menus. 15% surcharge applies on Public Holidays. Relax and enjoy our delicious dishes and great service at this fantastic venue. Cart 0. Meet me at the Grange! Here at the Grange we’re passionate about our food and drink menu. RESTAURANT Kitchen Times Monday - Thursday 12pm - 3pm 5pm - 8.30pm FRI - Sunday 11.30am -9pm (All day dining) Registered charity in England and Wales no. The Citizen Hotel 926 J Street, Sacramento, CA 95814. Braised ox cheek with creamy mash £10.95 with shallots, jus and seasonal vegetables. 293358 and in Scotland no. Lots of outdoor space which is perfect in the summer and great for functions." Grange Restaurant & Bar . We serve local craft beers and ciders as well as a selection of wines. Interested in a career with Grange? "If you are looking for a friendly pub where you will always receive a warm welcome, the Grange is it. The Grange fish pie £10.95 salmon, cod, and smoked haddock with egg, peas, and dill béchamel topped with mashed potato. SC040486. Contact (08) 8356 8111 489 Esplanade Grange, SA 5022 grangehotel@grangehotel.com.au functions@grangehotel.com.au . The Grange is a true farm-to-table restaurant. Our menu changes with the availability of what is in season from our surrounding farms. The Grange is a true farm-to-table restaurant. Top entertainment with live singers/bands playing regularly. We change our menus daily and those changes can be seen on our facebook page. Seared Mackerel fillet charred cucumber, preserved fennel, horseradish, buttermilk. All-day breakfast and lunch menu at our country location on Route 91 in York, Maine.
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