1503 17th St., NW Peter Chang pays tribute to the women in his family at this Szechuan/Hubei-style restaurant, which showcases family recipes. The snug spot pairs a wide-ranging drink menu with throwback cocktail-party snacks. No reviews yet. The pioneering Annandale original is the biggest of these Asian-inspired food halls. Dont miss the margaritas at either. The Dabney Mid-Atlantic 122 Blagden Alley, NW Washington, DC (202) 450-1015 Read Our Review Visit Website 2. Old Ebbitt is an iconic DC restaurant. Were fans of the meatball sub with vodka sauce. L'Ardente Italian 200 Massachusetts Ave., NW Washington, DC 20001 Read Our Review Visit Website 4. Fiola, Rasika, and Central Michel Richard are the highest-rated best restaurants for delivery in Penn Quarter. FilomenaRistorante Happy Gyro Mediterranean 1509 17th St., NW Sceney Japanese spots like this one, with pricey fusion rolls and edible flowers, may feel a little Nobu-in-the-90s. Fans of Armstrongs old projects will be happy to see Eves leafy bacon-and-egg salad and the terrific fish and chips from his also-closed Eamonns. At this Pentagon City pub, named for his grandparents, he gives the country a full-on bear hug. More about Brookland's Finest Bar & Kitchen. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. The rich pasta tastes as good as it Instagrams. Kaz Sushi Bistro If youre looking for classic Korean dishes like dolsot bibim bap with bulgogi, Anju has that covered on the Mama Lees section of the menu. No trip to Rasika would be complete without ordering the palak chaat, lighter-than-air, flash-fried spinach topped with yogurt sauce. Parking info The 55-year-old dining room slings some of DCs best fried chicken. Jetties - Chevy Chase. 3 Pioneer Mill Way, Alexandria, Va. 703-638-1400. Thanks to its neon-green sign and inevitable line, youll spot Rose's Luxury from across the streetalthough the perennially popular spot now takes reservations. To go with it all: excellent zaatar-crusted naan and Dattas ace spice-accented cocktails. Weve yet to find a better chicken satay with peanut sauce and never skip the pickled sides, such as sweet-and-sour Key lime with golden raisins. The 100 Very Best Restaurants in Washington - Washingtonian 100 Very Best Restaurants DC-Area Events Calendar Brunch Neighborhoods Newsletters Directories Washingtonian Events Trending Now in Food Skydome The Menu Maxwell Park Honest Grill Food The 100 Very Best Restaurants in Washington 2813 M St., NW Meokja Meokja. Splurge on shares such as barbecue-lamb kebabs. Try all the Balkan mezze, flatbreads, and charcuterie you want for a set lunch, brunch, or dinner price. With a restaurant in Singapore and roots in Barcelona, one might not expect chef Pepe Moncayo to be a regular presence here in Penn Quarter. Jessica Sidman covers the people and trends behind D.C.s food and drink scene. Prior to joining Washingtonian in 2010, she attended the French Culinary Institute and Columbia Universitys MFA program in New York, and held various cooking and writing positions in NYC and in St. John, US Virgin Islands. The two-level Anju has a double life: Downstairs, its a Seoul-style pub scene with a bar and a few high top tables and stools for walk-in diners (there might be quite a few trying their luck at the host stand). Fine-dining destination Komi has reimagined itself as a Greek-inspired, veg-centric carryoutone clearly still operated by a Michelin-starred chef. She was previously an editorial assistant at Entertainment Weekly and a cook in New York restaurant kitchens, and she is a graduate of the Institute of Culinary Education. Servers at this longtime hit can be so personable, you might just ask them to sit down for dinner. " Great place to lunch " 04/02/2023. The firelit patio at the Logan location is crowded but cozy. Caesar salad. These days, hes fueling our own obsession with dishes like pineapple curry andMalaysias national dishnasi lemak (fried chicken leg with coconut-pandan rice, sambal, crispy anchovies, cucumber, and a soft-boiled egg). By Alan de Herrera. This article appears in the December 2022 issue of Washingtonian. What's the best month to visit Washington, DC? Enjoy! And in March, Lucky Danger is planning a return to the District, inside Foggy Bottoms Western Market food hall. Operating hoursand the availability of indoor diningare fluid, especially this winter. 100 Very Best Restaurants The Dabney highlights live-fire hearth cooking and Mid-Atlantic ingredients. By Washingtonian Staff. Get a taste of where ThinkFoodGroup began with your choice of five tapas and dessert from a generous menu, including chicken croquettes, garlicky shrimp, and flan with Catalan cream foam (menus are available here). Darren Lee Norris pioneered the modern izakaya concept in DC a decade ago with long-gone Kushi. Sundass Indian cooking swings between comforting (smoky stewed eggplant, chicken makhani) and positively electric (potatoes with pomegranate and Szechuan pepper, a tandoori-chicken kebab with blue cheese and sour cherries). Photograph by Farrah Skeiky. Its Also a Hot Mess. The Best Restaurants in Washington, D.C., From Laotian Cuisine to Steakhouses | Cond Nast Traveler SALE: SUBSCRIBE AND GET 1 YEAR FOR $21.99 $5 North America United States District of Columbia. Share dishes off the family-style menu with wine pairings, or order a la carte dishes like daily focaccia and golden potato keftedes with charred leek, caviar, dill, and smoked egg gribiche. Its easy to share in the Shaw dining rooms enthusiasm for hyper-seasonal delicacies such as midwinter carrots over pecan mousse or a rare wild winter mushroom crisped to a schnitzel and doused in truffle/brown-butter sauce. 15 E St., NW Tacos queritos and tamales at Taqueria El Mexicano. 333 H Street NE, Washington. 1 The Dabney 2 Albi 3 L'Ardente 4 Happy Gyro 5 Pineapple and Pearls 6 Inferno Pizzeria 7 Sushi Taro 8 Causa 9 Sushi Nakazawa 10 Xiquet 11 Daru 12 The Duck and the Peach 13 Anju 14 The Inn at Little Washington 15 Ell James Beard Award-winning chef Vikram Sunderam also does a black cod entree thats so popular it seems to fly out of the kitchen, as well as a number of dishes geared toward vegetarians. Think salmon gravlax, coq au vin, choucroute garnie, and Normandy apple croustade. But his legacy lives on at Central thanks to acolyte/chef David Deshaies (LArdente, Unconventional Diner), a revamped space, and new team. She was previously an editorial assistant at Entertainment Weekly and a cook in New York restaurant kitchens, and she is a graduate of the Institute of Culinary Education. We listen.and deliver the results for all to benefit. Order Online. This post has been updated for winter 2023. Diners can opt for egg sandwiches crisped in brown butter with "lots o' bacon" or Alexandria-made Logan . The Block, downtown DC, Annandale, and Rockville The pioneering Annandale original is the biggest of these Asian-inspired food halls. L'Ardente 513 Italian "L'Ardente is truly one of the very best restaurants in DC (or anywhere). DCs Food Influencer Scene Is Booming. Celebrating our 37th Anniversary! Here, hamachi tiradito looks like a museum-worthy piece of artwork; coffee roasted short rib mingles with crispy polenta and pepita crumble; and The Melting Cloud dessert encases lemon-coconut pie in a haze of cotton candy. (202) 524-5202. Chef Nilesh Singhvi serves plates like fiery green chili chicken, tandoori salmon, and lots of vegetarian dishes to the tune of live piano music. Photograph by M. Shonell Photography. These are consistently some of the very best in Washington. By Rob Brunner. 2. 1. Website: www.ocean-prime.com. Philly restaurateur Stephen Starrs audacious French brasserie is still a hot ticket a decade in, particularly the lOrangerie space and the charming sidewalk tables. Oreo Cheesecake. By Ann Limpert, Anna Spiegel, Jessica Sidman, and Cynthia Hacinli. Kids scramble for pop-tarts, while hung-over adults go for the giant breakfast sandwich. DCFoodPorn Was One of DCs First Big Food Influencers. His gorgeously plated disheswhether carrots spiced with sumac and sweetened with smoked-date honey; hummus with ember-roasted mushrooms and black garlic; or rustic skewers of charred lamb bellytraverse an array of Arabic and Mediterranean cuisines. This would be a great" more. Former Maketto chef James Wozniuk became enamored with Malaysian cooking when he began regularly traveling to the country several years ago. What are some of the highest rated places in Penn Quarter for a pick-up meal? The fire-lit Georgetown dining room is transportive to a different time and placethink the French countryside circa 1976 (its opening year). The historic restaurant looks the part: Its covered with wood paneling, antique chandeliers, leather banquettes, and D.C.-themed paintings. Youll also find cocktail and wine specials, including $30 bottles of Cava. Roast chicken at the Duck and the Peach. 1602 17th St., NW But for decades, the restaurants didnt hold up in the same way. Consistently ranked as one of DC's best restaurants, Chez Billy Sud's alluring interiors, complete with gilded mirrors and a quaint lamplit courtyard, also make it one of the District's most romantic. 100 Very Best Restaurants: #100 Timber Pizza Co. Top Picks for Vienna and Fairfax City Restaurant Week, The 100 Very Best Restaurants in Washington, DCs Best Breakfast Sandwich Pop-Up Is Becoming an All-Day Restaurant, DC Cherry Blossom Food and Drink Specials That Actually Look Good. Dining there is a wonderful experience. Eater DC's list of the 38 Essential Restaurants; Washingtonian Magazine's 100 Best Restaurants in Washington, D.C. 2023 guide; Feed the Malik's Guide to Black-Owned Restaurants in the D.M.V. Tiramisu. Jason Dalling, Executive Chef. This 555-foot marble obelisk towering over DC is one of the city's most famous structures. Pho Viet USA - 333 H Street NE. If youre veering beyond carbs, though, make sure its for the hot-honey-glazed half chicken with an extra crunch and zap of flavor thanks to a flurry of fennel and chilies. Chef Nicholas Stefanelli, who worked with Fabio Trabocchi (of Fiola Mare and Del Mar) at Maestro back in the day, has created a modern Pugliese menu that includes everything from pasta to seafood to burrata. ETA: The full Top 100 Best Restaurants List is now live on Washingtonian Magazine's website. No expense was spared creating this gorgeous modern Mediterranean interior, and the view of the river is just as priceless. Whatever you get, cap the meal with chocolate-hazelnut churros. The menu changes constantly, offering dishes like green garlic hush puppies with country ham and citrus mayo or summer squash tart, ricotta, sunflower seeds, cherry, and basil. Barbecue lamb kebabs at Albi. Its hard to resist the skillet cornbread, no matter the season. And its a pretty tough time to be a diner, too. By Amy Moeller. Blagden Alley is a hugely buzzy dining destination, thanks in part to Chef Jeremiah Langhornes acclaimed The Dabney. Nov 2017 - May 20224 years 7 months. Three Stars The Inn at Little Washington Jnt is new to the two-star. The following restaurants, while definitely still worth a trip, are leaving the 38: Chercher, Maydan, Zaytinya, Dauphine's, and Cafe Riggs. Longtime destinations for vinegary collards and baked turkey wings. Martinis stirred tableside at Pineapple and Pearls. Il Canale. Here's a list of the Washington, D.C. area's Michelin-Starred Restaurants Washington Post food critic Tom Sietsema's latest dining guide Use the time to admire the company's recent expansion nearby: Barca, a Mediterranean-themed wine bar positioned on its own pier on the Potomac. This Manhattan import nabbed the Wharfs glassy centerpiece-restaurant space, formerly home to Requin. DCFoodPorn Was One of DCs First Big Food Influencers. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. We sort the results by category to help you discover new favorites. Walk beyond it though, and youll see an outdoor lounge with fire pits and patterned tiles the color of the Mediterranean. 12 Best Bars in DC; Best Cheap Eats in Washington, D.C. And if youve ever wondered what zaatar, Lebanese olive oil, and harissa would taste like in a martini, Albi is the place to find out. The roast duck is always a good indicator of whether it's a 5 star chinese restaurant, and it was on the dry side and didn't come with the broth that we normally see it come with at fancier Chinese restaurants. His classic French technique is on display at his Capitol Hill restaurant, serving dishes that go beyond the usual bistro fare. "also had several tables off to the corners and a more private upstairs area. Sure, its fun to try a new hotspot for Restaurant Weekand we have plenty of recommendations. 16 Restaurants. In recent years, the nations capital has transformed into a bona fide dining destination, moving beyond its beloved steakhouses and power lunch spots (though there are still great versions of those) with a new wave of terrific restaurants popping up in neighborhoods all over the city. Chicken parm. Address: 1341 G st. NW, Colorado Building, Washington DC, DC 20005. Its New American menu for Restaurant Week boasts some Latin influencetake the peanut soup, Molina's childhood favoriteand doesn't seem to skimp on quality ingredients. See the popular restaurants and dishes, standout chefs, affordable and family dining, and special culinary experiences to be enjoyed across the city. An asterisk (*) denotes a new entry. This black-owned business got its start as a food truck, and thanks in part to a viral tweet in 2019 that brought in crowds, the Roaming Rooster team now operates nine storefronts (and has a presence at Nats Park). A gigantic fire pit is the first thing youll spot at Maydan in the U Street area, and its fitting because so many items are cooked over this open flame. La Chaumire 1001 Pennsylvania Ave., NW Equinox Many of these menus dont skimp on options or upscale ingredients. Its tough to go wrong with any of the housemade pastas at this wine-centric Adams Morgan destination, whether its tagliatelle draped in duck-leg-and-marsala ragu or curls of casarecce with smoky wood-roasted cauliflower. $13.95. Whatever the occasion, consider this your road map to the Washington food scene. Gordon Ramsay Hell's Kitchen. Lunch ($25) and dinner ($40). By Sylvie McNamara. Walk through the serene halls of the Four Seasons in Georgetown and make your way to Bourbon Steak, a Zen-like dining space with dark wood everywhere. The Most Frequented Spots on Washingtonians 100 Very Best Restaurants List, The Dabney Is Washingtonians #1 RestaurantWatch Us Surprise the Chefs, A Prominent Virginia Chef Will Serve Drive-In Tasting Menus From His Parking Lot, Dukes Grocery Opens in Navy Yard With a Mule Cocktail Bar, DC-Area Bakeries Selling Hamantaschen Cookies for Purim. And some dining rooms remain short-staffed. Snack on addictive horseradish-caviar dip or decadent duck-confit croquettes before digging into one of the housemade pastas. @coladashop. You dont have to be vegetarian to swoon over veggie-centric Oyster Oyster, named for owners Max Kuller and Rob Rubbas favorite mushroom and bivalve. You might think of Jos Andrs as the grandfather of Spanish cuisine in DC, but this stately restaurant near the White House pre-dates Jaleo by a few years and was first founded in Madrid in 1974. The evening menu conjures a dinner party you never want to leave. And with a few clever pairings from wine pro Brent Kroll, who also oversees the adjoining bar, Maxwell Park. This chicly homey dining room near Eastern Market is one of three pandemic-born places from former ThinkFoodGroup chief operating officer Hollis Silverman. Where Is He Now? (LArdente has already received the Obama date night seal of approval, as Michelle and Barack were spotted recently in a corner booth.) Cocktail prices, menu pricesheck, even sad-desk-salad priceshave shot up, along with gratuity expectations. Jesse Millers cheffy comfort fare is a little bit neo-Southern, a little eclectic, and a lot satisfying. The bar at Revelers Hour. More about Bandit Taco Tenleytown - 4629 41st NW. 1915 I St., NW We dug into our data to unearth the real tastemakersthe diners we know are going to the best Italian restaurants in DC. Where everyone seems like an ultra cool local, whether they are or not. Vegetarians and meat eaters alike will feel catered to, thanks to a set menu that changes with the seasons; but every meal at Rooster & Owl begins with an order of delectable pineapple buns, inspired by chef Yuan Tangs childhood in Hong Kong (no pineapples are present). The Restaurant Week dinner menu includes classics like the goat cheese Caesar and lobster bisque, plus interesting new items such as a roasted leg of wild boar and coconut sundae. For $70, guests get two servings of thin-sliced brisket, spicy pork belly, and a serving of ribs to cook on the tabletop grill. Couples Retreats: Enjoy side-by-side massages, cozy winetastings, outdoor adventures, and more at these nearby romantic getaways. Walking toward the host stand, theres a feeling of awe that Long Shot Hospitality (the team behind popular seafood spot The Salt Line) managed to create such a no-details-spared tribute to the Big Easy in downtown D.C. Executive Chef Kristen Essig decamped from New Orleans to open Dauphines, bringing with her recipes like duck jambalaya with duck skin cracklins and a neatly rolled pork belly and collard green roulade served with red beans. The showstopper here is the 40-layer lasagna, which is exactly like it sounds, made with 40 exacting layers of short rib sugo and housemade pasta, with layers of mornay sauce and sottocenere cheese and then dusted with a cloud of parmesan. For dessert, the tiramisu, ignited with a blue flame at the table, is what turns heads in the dining room. Subscribers get exclusive early access through our print and digital editions. Taberna del Alabardero Bistro Arachosia. Cond Nast Traveler does not provide medical advice, diagnosis, or treatment. These restaurants have been around for a decade-plus, and know what works (and what doesnt). Before joining Washingtonian in July 2016, she was Food Editor and Young & Hungry columnist at Washington City Paper. The menu mixes North African and Mediterranean flavors, and the cocktails and wines (similarly sourced) complement them well. Let co-owner Bill Jensen, one of the most engaging somms in DC, steer you to the perfect wine pairing. And we ranked every one. Founded by mother-and-son duo Danny and Yesoon Lee, they've been voted "Best Korean" in the Washington City Paper annually since 2010. The DC location has a sprawling patio facing Nats Park. 818 Connecticut Ave., NW The menu at Seven Reasons changes often to keep up with chef Enrique Limardos whirling imagination. The pandemic equivalent of waiting in line for a seat at Bad Saint or Roses Luxury was racing to score dinner from Tim Mas Chinese-American all-takeout/delivery joint, which in the beginning would sell out fast. Youll find a number of Kaz classics on the Restaurant Week menussalmon nigiri with mango, tuna with olive, crunchy shimp rolls, and green tea tiramisu. Dinner ($55) only. 1063 Wisconsin Ave., NW The deli is crammed with Italian importsand folks waiting for their cold-cut subs. Make a reservation and enjoy one of their hearty meals in the sleek wood paneled restaurant. The OpenTable Team. #36 of 1,851 Restaurants in Washington DC. Anna Spiegel covers the dining and drinking scene in her native DC. Opened in 1986, the airy Woodley Park restaurant is under new direction from Bolivian chef Jose Molina. The Best Restaurants in DC to Visit Right Now Ethiopian-inspired soul food, comforting pasta spots, and a top-notch taco truck. The paellas (made with Bomba rice) are breathtaking; though youll be tempted to fill your table with seafood from the raw bar or cooked dishes like Andalusian gambas al ajillo and charcoal-baked potatoes with aioli and brava sauce. By Tim Ebner Updated on 2/16/2023 at 3:10 PM View 25 places on. Amorette Restaurant, 401 North Prince Street, Lancaster PA. Off the Market: The nuts and bolts of some of Washingtons most expensive residential transactions. Photograph by Rey Lopez/Under A Bushel Photography. By Washingtonian Staff. By Luke Mullins. Tasting menus are as extravagant as the decor. Its an icon, and you feel it the second you walk in the door. Hang out over cranberry daiquiris and a parade of snacks (beautiful crudits with goat butter, crackly blue-cheese-stuffed dates), then dig into shareable mains such as an enviable roast chicken and a nicely seared butcher steak. DCFoodPorn Was One of DCs First Big Food Influencers. Few balance the crunch, tartness, and sweetness of crudos and tartares as well as Tien, and his slider-size riff on a fish-filet sandwich is one of the best things weve eaten in the last year. By subscribing to our newsletter(s) you agree to our User Agreement and Privacy Policy & Cookie Statement. The Italian restaurant features a pizza oven and all your favorite classics. $8.00. The dining rooms three-course menu is designed for sharing. Go for a rowdy group dinnerits already loud and bustling, and the tables have a way of making friends with their neighbors before the nights over. More about Jetties - Chevy Chase. By Washingtonian Staff. Fiola, Rice Bar, and The DC Noble are the highest-rated restaurants for a pick-up meal in Penn Quarter. Dinner ($55) only. The one we still tell all our friends to visit, stat? Chef Seng Luangrath and family garnered acclaim for their Laotian cooking at Columbia Heightss Thip Khao, and now theyre letting loose at Hanumanh, a fun Shaw newcomer that experiments with tradition. Updated February 26, 2020. How to Sleep on a PlaneEven If You're in the Middle Seat, 17 Best Airbnbs in Paris: Pied--terres, Artists' Flats, and Spacious Villas. 2275 L St., NW Explore the massive, esoteric wine list and try something new together. DCs Food Influencer Scene Is Booming. Kebabs, dips, and fire-licked vegetable plates are the draw. This article appears in the February 2022 issue of Washingtonian. This gallery has been updated with new information since its original publish date. DCs Food Influencer Scene Is Booming. Dinner ($55) only. It all gets an element that elevates it: The burrata Pugliese is served with caviar and oyster; the cult favorite linguine is tossed with spicy XO-sauce. By Jacqueline Mendelsohn. Kafe Leopold. 9619 Fairfax Blvd., Fairfax. Small plates are equally engagingwe love the anchovy-heavy Caesar and sticky pork ribs with pickled chilies and honey. The compact menu rotates frequentlyfresh, funky dishes meant for sharing include vermicelli noodles with fermented fish-pork sauce, steamed Cornish game hens, beef meatballs with sticky rice, and red crab curry. The snug brick dining room and candlelit marble bar feel more Brooklyn than DC. . Each month OpenTable analyzes more than 400,000 new diner reviews. 7811 Riggs Rd, Adelphi, MD 20783. Here are the tables you should seek out in 2020. 675 15th St NW, Washington, DC 20005 If you prefer to skip out on crowded places, then you might love these unassuming restaurants in DC. A rotating restaurant with 360-degree views of the Pentagon and National Mall is an often-overlooked Crystal City oddity. Welcome to our Tastemaker Lists. : A new comic-book series imagines a world in which the January 6 insurrection was successful. She lives in Logan Circle. 8. Get munching at the best halal restaurants in Washington, DC! We'll help you live your best #DCLIFE every day, 100 Very Best Restaurants: #2 The Dabney, 100 Very Best Restaurants: #3 Sushi Nakazawa, 100 Very Best Restaurants: #6 Poca Madre, 100 Very Best Restaurants: #8 Bad Saint, 100 Very Best Restaurants: #9 Pineapple and Pearls, 100 Very Best Restaurants: #11 The Inn at Little Washington, 100 Very Best Restaurants: #12 Kinship/Mtier, 100 Very Best Restaurants: #14 Mama Chang, 100 Very Best Restaurants: #15 Kith and Kin, 100 Very Best Restaurants: #17 Gravitas, 100 Very Best Restaurants: #18 Izakaya Seki, 100 Very Best Restaurants: #19 Green Almond Pantry, 100 Very Best Restaurants: #20 Roses Luxury, 100 Very Best Restaurants: #21 Inferno Pizzeria Napoletana, 100 Very Best Restaurants: #22 All-Purpose, 100 Very Best Restaurants: #24 St. Anselm, 100 Very Best Restaurants: #25 Emilies, 100 Very Best Restaurants: #26 Centrolina/Piccolina, 100 Very Best Restaurants: #27 Fancy Radish, 100 Very Best Restaurants: #29 Le Diplomate, 100 Very Best Restaurants: #31 Queens English, 100 Very Best Restaurants: #32 Nina May, 100 Very Best Restaurants: #33 Sushi Taro, 100 Very Best Restaurants: #34 Little Serow, 100 Very Best Restaurants: #36 Iron Gate, 100 Very Best Restaurants: #37 Tail Up Goat, 100 Very Best Restaurants: #39 Little Pearl, 100 Very Best Restaurants: #40 Stellina, 100 Very Best Restaurants: #41 Marcels, 100 Very Best Restaurants: #43 Fiola Mare, 100 Very Best Restaurants: #44 Thompson Italian, 100 Very Best Restaurants: #45 Preserve, 100 Very Best Restaurants: #47 Unconventional Diner, 100 Very Best Restaurants: #48 Lucky Buns, 100 Very Best Restaurants: #49 The Red Hen, 100 Very Best Restaurants: #51 Rasika/Rasika West End, 100 Very Best Restaurants: #52 Masseria, 100 Very Best Restaurants: #54 Elephant Jumps, 100 Very Best Restaurants: #56 San Lorenzo, 100 Very Best Restaurants: #57 El Sapo Cuban Social Club, 100 Very Best Restaurants: #59 Osteria Morini, 100 Very Best Restaurants: #61 Thip Khao/Padaek, 100 Very Best Restaurants: #62 Republic Cantina, 100 Very Best Restaurants: #63 A&J Restaurant, 100 Very Best Restaurants: #65 Bantam King/Daikaya/Haikan/Hatoba, 100 Very Best Restaurants: #66 The Tavern at Ivy City Smokehouse, 100 Very Best Restaurants: #68 Rappahannock Oyster Bar, 100 Very Best Restaurants: #69 Punjab Grill, 100 Very Best Restaurants: #71 ABC Pony, 100 Very Best Restaurants: #74 Afghan Bistro/Bistro Aracosia, 100 Very Best Restaurants: #75 Urban Butcher, 100 Very Best Restaurants: #76 Meokja Meokja, 100 Very Best Restaurants: #77 The Imperial, 100 Very Best Restaurants: #78 Rice Paper, 100 Very Best Restaurants: #79 Spoken English, 100 Very Best Restaurants: #82 A Rakes Progress, 100 Very Best Restaurants: #83 LAuberge Chez Franois/Jacques Brasserie, 100 Very Best Restaurants: #84 Call Your Mother, 100 Very Best Restaurants: #85 Convivial, 100 Very Best Restaurants: #86 Joes Seafood, Prime Steak & Stone Crab, 100 Very Best Restaurants: #87 Seven Reasons, 100 Very Best Restaurants: #88 Mintwood Place, 100 Very Best Restaurants: #89 Amber Spice, 100 Very Best Restaurants: #90 Momofuku CCDC, 100 Very Best Restaurants: #91 Johnnys Half Shell, 100 Very Best Restaurants: #94 Northwest Chinese Food, 100 Very Best Restaurants: #95 Rooster & Owl, 100 Very Best Restaurants: #96 Timber Pizza, 100 Very Best Restaurants: #97 Fahrenheit Asian, 100 Very Best Restaurants: #100 Woodmont Grill, Top Picks for Vienna and Fairfax City Restaurant Week, The 100 Very Best Restaurants in Washington, DCs Best Breakfast Sandwich Pop-Up Is Becoming an All-Day Restaurant, DC Cherry Blossom Food and Drink Specials That Actually Look Good.