“The closure of this facility, combined with a growing list of other protein plants have shuttered across our industry, is pushing our country perilously close to the edge in terms of our meat supply,” said President and CEO Kenneth Sullivan in the news release. Noem, Mayor TenHaken want Smithfield Foods closed for 14 days as COVID-19 cases spike, USDA's Food Safety and Inspection Service, subscribe to our print edition, ad-free app or electronic newspaper replica here, Your California Privacy Rights/Privacy Policy. A viral but false social post states Smithfield Foods raises hogs in the U.S., then sends them to China to be slaughtered and packaged. Smithfield Foods, an American meat-processing company, faces criticism in a claim shared by Facebook users saying hogs will be raised in the … The authentic way. A link has been posted to your Facebook feed. Anytime Favorites, frozen breakfast sausage and pre-marinated pork tenderloins are our newest solutions for today’s busy lifestyles. Learn More. Jenna Wollin, a spokeswoman for Smithfield Foods, said in an email to USA TODAY that claims about China slaughtering and processing hogs and shipping them back to the U.S. is “absolutely false.”, Jenna Wollin, a spokeswoman for Smithfield Foods, tells USA TODAY that claims about China slaughtering and processing hogs and shipping them back to the U.S. is “absolutely false.” (Photo: Toby Talbot, AP). The company announced on Sunday in a news release that their Sioux Falls facility, which accounts for four to five percent of U.S. pork production, will remain closed until further notice after 238 Smithfield employees accounted for about half of Minnehaha County’s 438 COVID-19 cases. © 2020 USA TODAY, a division of Gannett Satellite Information Network, LLC. The post also urges people to stay away from packages stating “prepared for,” “packaged by” or “imported by” and suggests that other food products like fruit cups, Steinfeld’s Pickles and canned mushrooms are not safe. No Smithfield products come from animals raised, processed or packaged in China.”. Kristi Noem and Sioux Falls Mayor Paul TenHaken urged Smithfield Foods in a letter to cease operations for two weeks to clean the facility and have employees recover from any illness. Monique Richards, a spokeswoman for the FDA, said in an email to USA TODAY that the items listed in the claims — such as Starkist Tuna, Green Giant frozen vegetables and garlic — are safe. Because flavor hails from family, flavor hails from tradition, Flavor Hails From Smithfield. Our Guarantee. Thank you for supporting our journalism. Responsibly.®" is core to our mission, social, purpose, and vision. We strive to exceed your expectations. As the COVID-19 pandemic continues, Americans wonder if the illnesses they had earlier this year were actually a result of the novel coronavirus. “The U.S. Department of Agriculture’s Food Safety and Inspection Service regulates aspects of the safety and labeling of traditional (non-game) meats, poultry, and certain egg products,” she said. A long-standing hallmark of the Smithfield brand is attention to detail. History. From hand-trimmed ribs and pork tenderloin to slow-smoked sausage and the best bacon around, there’s flavor in everything we make, and in everything we do. The March 21 Facebook post also urges people to refrain from buying food products such as Starkist Tuna, Green Giant frozen vegetables and grocery store garlic unless it is clearly marked from the USA or Canada. Store Location. There is no evidence proving this claim, and officials contacted denied the information in the post; it is, therefore, not supported by our research. Smithfield Foods is a U.S.-based global packaged goods and protein company committed to producing “Good food. 1 2 View All. The first record of the commercial sale of cured "Smithfield Ham" is a receipt to Ellerston and John Perot on the Dutch Caribbean Island of St Eustatius, dating from 1779.. “Unlike gastrointestinal (GI) viruses like norovirus and hepatitis A that often make people ill through contaminated food, SARS-CoV-2, which causes COVID-19, is a virus that causes respiratory illness. With Smithfield, it’s so much more than food. Responsibly.®” More than a tagline, "Good food. A message to the Facebook user who shared the information was not returned. Using a unique curing process and handcrafted approach, they produced the “Genuine Smithfield Ham” which soon won worldwide acclaim as the centerpiece of holiday meals and other special occasions. After all, a hectic world is even more reason why families deserve the flavor of Smithfield. The men were working for the meatpacker P. D. Gwaltney, Jr. & Co. when they set up the company; Joseph W. Luter Sr. was a salesman and Joseph W. Luter Jr. the general manager. It was here in Smithfield that our brand came to life. Read or Share this story: https://www.usatoday.com/story/news/factcheck/2020/04/14/fact-check-smithfield-owned-chinese-firm-sells-us-processed-meat/2987004001/, the closure of Smithfield Foods’ South Dakota processing plant, Forbes, China's Hunger For Pork Will Impact The U.S. Meat Industry, Forbes, Why Chinese Purchase Of Smithfield Could Be Game Changer For Pork Trade, Sioux Falls Argus Leader, Smithfield Foods closes one of nation's largest pork plants as worker COVID-19 cases spike, Smithfield Foods press release, Smithfield Foods To Close Sioux Falls, SD Plant Indefinitely Amid COVID-19, Sioux Falls Argus Leader, Gov. Foodborne exposure to this virus is not known to be a route of transmission.”. In addition, we have an impressive portfolio of products that include bacon, pork loins, pork chops, ham steaks, ground pork, sausage, lunchmeat and more. Let friends in your social network know what you are reading about. Smithfield has a passion for flavor, quality and freshness, and so do our customers. Smithfield Foods and the U.S. Food and Drug Administration deny the claims in the post about the processing of the animals and the products listed as unsafe. In 2013, shareholders of Smithfield Foods voted to approve a partnership with Shuanghui International Holdings Limited, a private company based in Hong Kong that holds a majority of shares in China’s largest meat processor, Henan Shuanghui Investment & Development Co. Ltd. Forbes magazine reported that a growing demand due to large populations, rising production costs and repeated concerns about quality “formed the basis of Shuanghui International’s quest to acquire the North American meat producer.”, Forbes also reported the Chinese acquisition of Smithfield does not mean that Americans will be eating Chinese cuts. We’re dedicated to staying true to the essence of what this place stands for: appreciation for quality, tradition, family and the welcoming taste of a home-cooked meal. Richards said all products regulated by the FDA must meet the same requirements whether they are produced domestically or imported from abroad and that the FDA works with state and industry partners to issue public notices about products that present risks to consumers. About Smithfield & Smithfield Foods, Inc. California Transparency in Supply Chains Act Disclosure. “The same with many chickens. Nothing delights us more than to see our products realize their full potential — on the plate and on the palate. In 1936, Joseph W. Luter and his son founded a small meat-packing company, The Smithfield Packing Company, along the tributary of the historic James River in the colonial town of Smithfield, Virginia. Our legendary hams continue to be highly anticipated holiday traditions. The FDA confirmed products such as Starkist Tuna, Green Giant vegetables and garlic are indeed safe. Social media users continued to reshare the false claim following the closure of Smithfield Foods’ South Dakota processing plant after employees experienced an increase in coronavirus cases. You can subscribe to our print edition, ad-free app or electronic newspaper replica here. Smithfield Foods is a Virginia-based company and is the world’s largest pork processor and hog producer; it produces a variety of brand name meats and partnered with a Chinese company long before the COVID-19 pandemic. The post also says Smithfield Foods was recently sold to China. The company traces its history to 1936, when Joseph W. Luter Sr. and his son, Joseph W. Luter Jr., opened the Smithfield Packing Company in Smithfield, Virginia. The post, which has been shared over 256,000 times as of April 14, is headlined with “read this before buying meat.”, “The hogs will still be raised here, but slaughtered and packaged for sale there before being sent back there,” the post reads.

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