Make these for a dinner party and you will be sure to effortlessly wow your guests! Bake for 25-30 minutes until they are golden brown and crispy. Remove from the oven and allow to sit on the pan for 5 minutes. I wondered if sweet potato fries would benefit from a soak in water like my crispy potato wedges do. Good sweet potato fries should be lightly crunchy and give way to a tender roasted interior. All rights reserved
. Garnish with fresh parsley and serve with ketchup, ranch, or sauce of choice. baked sweet potato fries, Sweet Potato Fries. How to Make Sweet Potato Fries from Scratch. Sweet Potato… The Ingredients. Sprinkle with salt, pepper and paprika. Toss the sweet potatoes until all the sticks are evenly coated with oil. Cut the sweet potatoes into sticks 1/4 to 1/2 inch wide and 3 inches long, and toss them with the oil. Place the fries onto a baking tray. The water-cornstarch bath, as well as frying the potatoes twice, are the secrets to crispy, golden brown, deep-fried sweet potato fries.Soaking the raw potato … Place the sweet potato in a large zip-top plastic bag or bowl, add the potato starch or cornstarch and salt, and shake or toss to combine until all the starch is absorbed into the sweet potato. Choose the type of message you'd like to post, Grated cheese (cheddar, mozarella, parmesan...). https://www.tasteofhome.com/recipes/baked-sweet-potato-fries Mix together the flour, paprika, garlic powder, salt and ground black pepper in a small bowl, then sprinkle the seasoning over the sweet potatoes. Lay them flat on a baking tray and drizzle over the olive oil. Arrange potatoes in a single layer on a 15x10x1-in. New! Sprinkle with any remaining coating. Lightly toss with your hands to make sure that all the potatoes are coated with the seasoning. Toss the sweet potatoes until all the sticks are evenly coated with oil. Return to oven on the highest rack for 3 minutes to melt the cheese. Place sweet potatoes and soybean oil in large bowl, toss lightly. Wash and peel your sweet potatoes, then cut them into sticks around 1cm x 1cm wide. STEP 3 Mix together the flour, paprika, garlic powder, salt and ground black pepper in a small bowl, … Coat the sweet potato in oil. Mix the spices, salt and pepper in a small bowl, and … Good Food DealReceive a free Graze box delivered straight to your door. STEP 3 Bake in the oven for 20 mins. If you've had trouble getting your sweet potato fries to crisp up, this recipe may become your favorite. Preheat oven to 400°. Arrange on two baking sheets and bake in the oven for 15 to 17 minutes, shaking the pans halfway through, until the fries are sizzling (watch so that the edges don't burn). Cut each sweet potato lengthwise in half. In a large bowl, toss the sweet potatoes in the butter/seasoning mixture. Line up the potatoes on the baking tray and bake for 18 minutes. Sprinkle generously with salt! Add the oil and toss vigorously to coat. These crispy sweet potato fries are to die for! Drizzle with oil and sprinkle with salt, smoked paprika and garlic granules, tossing to coat. Best Ever Baked Parmesan Garlic Potato Wedges, Parmesan Herb Asparagus Fries with Creamy Greek Yogurt Ranch, Roasted Honey Cinnamon Butter Sweet Potatoes, Melt in Your Mouth Slow Cooker BBQ Chicken Sandwich, Cranberry Pecan Sweet Potato Wild Rice Pilaf, Creamy Chicken Gnocchi Soup (Olive Garden Copycat), Fry Sauce: a mixture of ketchup and mayonnaise, Campfire Sauce: a mixture of BBQ sauce and mayonnaise. The Great Soaking Debate. Then, give the tray a toss to flip the fries over, before returning to the oven to bake for 5 more minutes. Coat the sweet potato in starch. Preheat the oven to 220C/200C fan/Gas 7. Transfer the fries to a oven safe dish and top with the grated cheese. Cut each half into 1/2 inch slices. In a large bowl add the potato strips, olive oil, garlic powder, Italian seasoning, and salt and pepper. Heat the oven to 400. Adding the flour helps crisp up the fries, so don't leave it out unless you want soggy fries! Spread … Member recipes are not tested in the GoodFood kitchen. baking pan coated with cooking spray. In a large bowl add the potato strips, olive oil, garlic powder, Italian seasoning, and salt and pepper. If not, serve the fries whilst hot to ensure maximum crispness. Follow these steps for quick sweet potato fries that are better for you than a restaurant but don’t skimp on flavor! Those wedges are made with Russet potatoes, and soaking them for 10 … I'm not joking, they are so good yet so much healthier than traditional fries. Your email address will not be published. Put 95g sweet potato, cut into fries, on a baking tray and mix with 1 tsp rapeseed oil and ¼ tsp cayenne pepper.
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